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Continue reading →: SUMMER COOKIE CUTTER FLIPCookie decorators love “the flip”: using a cookie cutter for a design unrelated to its original purpose. In this case, Marlyn used a three-tier cake cutter to make an adorable sea scene with a Mermaid’s Tail. I followed her steps and then made my own version modifying it slightly to…
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Continue reading →: THE MANY FACES OF WHITEEvery weekend I like to work on a special cookie decorating project, either to learn a new technique or to practice something I still feel insecure about. But I also like to have a set of cookies waiting without any specific design in mind. My favorite approach is to just…
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Continue reading →: SUMMER GIRLSSometimes I decide to throw caution to the wind and try something way out of my comfort zone. Remember the gnomes I made recently? This set of cookies were also designed by Shirlyn, and they pushed me to the limit of my abilities. For sure. Character cookies are not easy,…
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Continue reading →: A TOUCAN ADVENTUREThis cookie composition was designed by Amber. A short video demonstrating how to make it is available on her youtube channel (click here). For a much more detailed tutorial and access to the templates, you need to be a supporter in her Patreon site (click here). I cannot lie to…
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Continue reading →: MARLYN’S UNDER THE SEA 3D COMPOSITIONI am totally smitten by this set designed by Marlyn, using several different techniques in cookie decorating. A very detailed tutorial is available for her supporters through Patreon (click here). I cut the background cookie and the fish tail by hand (templates provided by Marlyn) so that they would fit…
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Continue reading →: DON’T CALL THE GNOME POLICE!Is there such a thing? Could I be in serious blogging trouble for publishing two gnome posts in a row? Let’s hope not, because today I want you to meet Pippin, The Gnome. Design and tutorial by Amy from Seriously Sweet on Davis St (click here for her IG page).…
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Continue reading →: PAINTED ROYAL ICING TRANSFERSWhen you decorate cookies, it’s pretty common to have leftover Royal icing. It does freeze well, but you can also make royal icing transfers in all sorts of shapes without worrying about color at this point. Let them set for a few hours or overnight, and then use any method…
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Continue reading →: COOKIES FOR A FIRST BIRTHDAYI’ve mentioned before that one of the things I love the most is making a set of cookies for a special someone. The daughter of one of our former graduate students just turned 1 year old, and I sent them a little package to celebrate the occasion. I hope you’ll…
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I’m Sally
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For the Love of Cookies 