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Continue reading →: ONE FLOWER SHAPE, TWO STYLES
This is a very simple flower shape, but very flexible in terms of cookie decorating.Two ideas for you today… . BEE ON FLOWER Quite simple to put together, all you need is a little fondant mold to make a bee (you can also make it with Royal icing as a…
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Continue reading →: FUN WITH FLORALS
No tutorials this time, just a few cookies I made on my own, inspired by drawings and paintings from all kinds of sources. The first design relies on Royal icing piping, the others are all made with food safe pens, and a projector, starting from images found online. For this…
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Continue reading →: FUN WITH WAX SEAL STAMPSIf you follow my food blog, Bewitching Kitchen, you’ve maybe read a recent post in which I used wax seal stamps to mold chocolate (click here to see the post). Today I share with you how I used the exact same stamps (plus a new one with a very cool…
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Continue reading →: CROCHET COOKIES AND MEMORIES OF GRANDMAMy maternal Grandma was born in Portugal. She lost her Mom as a child, had a difficult upbringing not for lack of resources, but because her father put her in a boarding school where she was supposed to stay until she reached 18 years old. We know very little about…
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Continue reading →: MARLYN’S SPRING BASKETAnother cookie project I fell in love with the moment I saw it in Marlyn’s Patreon site, but it is also available on youtube (click here to watch the full tutorial). I’ve made a few modifications, but the overall concept is unchanged. What I loved the most about this cookie,…





