
Lovers of colors, rejoice! These are festive and not that hard to decorate, so grab your Royal icing, pick your colors, and have fun!

All you need is to make the cookies using a couple of round shapes, any size you like. Cut the center out with the smaller round to give the classic donut shape. Then pipe the outline with black icing using a tip such as #3, and flood with the background color of your choice. Let that dry and make a dot pattern with a stencil and air-brushing. Outline the area for the icing, flood it, add the details and sprinkles. You are DONE!

If you want to watch Haniela’s tutorial, click here. That will give you all the details you need to make them in your kitchen. Details such as the black outline and double layer of icing on the icing part really make the cookie pop. And, of course… sprinkles!

ONE YEAR AGO: Pride Cookies
TWO YEARS AGO: Watercolor Fun
THREE YEARS AGO: For the Love of Watermelons

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