One more series of cookies designed by Amy, this time the class was not live, but a series of videos pre-recorded so that each person made the cookies whenever most convenient. The full set had 10 cookies, I did not make them all, but loved each one that was born in my kitchen. Here you can see some of them…
To find out more about Amy’s online classes, check her Instagram page with a click here.
I also made a couple of Christmas trees to match some of the cookies, and some round ones with the swirl border which I absolutely love.
Below, some of the prep stages of the cookies. The candy cane design was not from class, I had watched a reel on Instagram showing the technique and decided to add to Amy’s designs.
My favorite design from class was definitely the one below…
I love the elegance and simplicity, the division of the cookie in two sections adding texture as sanding sugar to half of it. Definitely my favorite. I made a little Christmas tree inspired by it.
Another great design that I confess I did not hit correctly, is the poinsettia. I should have been more careful when I planned the positioning of the petals, but I still like the way they turned out. Amy teaches how to pipe all the petals using tipless piping bag, a great skill to have under your belt.
We also made a nice little snow-covered brunch…
And, bringing back the hexagon with the swirl border, my green colors were a little thick, but I love the way that gave a little bit of extra lift to the design, so I will keep that in mind for the future.
I love this series, and hope to re-visit the techniques again in the future, as well as making the few I did not get to yet. The swirl border can be made in many different ways, as you can see in the composite picture in the beginning of my post. Great for Valentine’s also, so get your imagination going!
Amy, those were amazing designs, thank you once again for the super detailed instructions in all of the videos!
ONE YEAR AGO: Happy New Year from the Snowy Village!
Christmas may be over this time around, but I truly shall keep this post for its utter and absolute beauty !